La Ferme de Ballancy - Arâches

Alpage de l'Airon - Ferme de Ballancy

Introduction

The Ballancy farm has a herd of 15 Abondance cows and produces farm cheeses.

In summer, the cows move up to the Airon alpine pastures.

Farmhouse Tomme

Cheeses are the main produce, ranging from pasteurised farmhouse tomme, raclette, unpasteurised Montagnard (mountain cheese) and soft white cheeses.

They are all made from milk straight from the cow which spends its time grazing natural alpine plants in the mountains.

Contact

Ferme NAVILLOD - GAEC de BALLANCY

+33(0)6.11.22.53.68

jclnavillod@wanadoo.fr

facebook.com/alpagedelairon

alpagedelairon.com

 

Where to find them

- Address :

Hameau de Ballancy, 74300 ARACHES LA FRASSE

- Where to buy the products : 

- At the fram, mornings and evenings every day

- At the Airon Alpine Pasture during summer months

- At Les Carroz's market every Tuesday